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Chilli, Esplette
Chilli, Esplette

  • Price: $5.00

The plant is called "gorria" (red) or "biper" (pepper). The Basque Espelette chilli pepper belongs to the Solanaceae family, to the Capiscum kind and to the annum species, and grows following an annual vegetal cycle, under the climate of the Basque country. The chilli pepper isn’t the product of a genetic selection, and it is obviously reactive to the cryptograms of the humid and equatorial climates of the Basque Country. (Ref: see link).

Comments Warnings : Chiles not only have a great affect on taste buds, but they have a very high vitamin C content--91 milligrams in 1/4 cup of fresh chilies. And red peppers benefits (although not green ones) includes beta-carotene. See link.